|
||||
|
SC-Fair Play, Responsibilities:Promote restaurant sales growth and profitsThoroughly train restaurant workforceExhibit and teach a customer focused attitudePromptly execute merchandising and operational programsDemonstrate a sense of urgency and attention to detailMaintain a highly clean restaurant at all timesExhibit Love's pledge of "doing what is right for our employees" at all timesMinimum RequirementsPrefe
|
||||
| Restaurant Assistant Manager Arbys | ||||